Raw. Vegan. Gluten Free. Refined Sugar Free.
Recipe to be posted once I get a better version of this cake made. Used dates for sweetness, bananas and cashews, mint, avocado, berries, almonds, cocoa powder. Had too much of a mint flavor and the crust crumbled easily, though the taste was better with each bite and quickly disappeared from the freezer. Completely obsessed with bananas lately, or have been for a while… it is common to find me buying 7 or more bundles of bananas (as much as I can carry) at a time, once a week. They are happiness and life to my days.